Low Calorie Pumpkin Bread Recipe

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Low Calorie Pumpkin Bread Recipe

Our Pilgrim's Low Calorie Pumpkin Bread can be enjoyed either warm or cold. Goes exceptionally well with pumpkin butter.

Ingredients for Pilgrim's Low Calorie Pumpkin Bread

Mix the following together in your bread machine.

2 cups of canned pumpkin (about 160 calories)

4 cups of bread flour (about 1,600 calories)

1 ounce of hulled chopped pumpkin seeds (about 155 calories)

1 Tablespoon of ground cinnamon (0 calories)

1 cup of skim milk (80 calories)

1 teaspoon of vanilla extract (0 calories)

1 1/2 teaspoons salt (0 calories)

1/4 to 1/2 cup of Splenda (you control the level of sweetness - 0 calories)

2 eggs (about 140 calories)

Yields one loaf of low calorie pumpkin bread and can be mixed and baked in a bread machine as other quick breads are prepared according to bread machine manufacturer's specifications.

Slice low calorie pumpkin bread into thin slices. Entire recipe contains about 2,135 calories. For a few additional calories, sprinkle top with a bit of powdered sugar.

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