Taco Bell Spicy Chicken Burrito
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NUTRITION FACTS Taco Bell Spicy Chicken Burrito |
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Calories |
420 |
Fat Grams (Total) |
19 |
Saturated Fat Grams |
4 |
Trans Fat Grams |
1.5 |
Cholesterol Mgs |
30 |
Sodium Mgs |
1,220 |
Carbohydrate Grams |
51 |
Fiber Grams |
4 |
Sugar Grams |
4 |
Protein Grams |
14 |
Vitamin A |
6% DV |
Vitamin C |
6% DV |
Calcium |
15% DV |
Iron |
15% DV |
In the Mexican Food Guide, the tortilla is a top recommendation over bread. Both are good choices, but the corn tortilla makes a stellar choice over plain bread as it is a whole grain source.
Take note that the Spicy Chicken Burrito at Taco Bell is prepared with a flour tortilla shell - still an excellent grain choice. On that note, let's view the nutritional data for this entree:
There is a lot to like about this menu selection - from the low caloric values, protein gram content, dietary fiber benefits as well as nice nutrition notes in the area of iron, calcium, and Vitamins A and C.
However, there are also some hot spots in this entree - specifically the types of fat.
Both Trans and saturated content are concerns where good long-term health in concerned. While the saturated fat is quite acceptable at 4 grams, a red flag goes up where Trans fat is involved.
In addition, individuals who avoid the salt shaker have shown in scientifically controlled health studies to live longer and to have a higher level of health. Therefore, the 1220 milligrams of salt contained in this burrito is a bit more than we'd like to see.
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