Calories in Duck
|
Energy, Vitamins, Minerals |
Unit Measures |
1 cup chopped with skin |
1 cup chopped, meat only |
Ash |
g
|
1.15 |
1.55 |
Calcium, Ca |
mg
|
15 |
17 |
Calories |
kcal
|
472 |
281 |
Carbohydrate |
g
|
0.00 |
0.00 |
Cholesterol |
mg
|
118 |
125 |
Copper, Cu |
mg
|
0.318 |
0.323 |
Monounsaturated Fat |
g
|
18.060 |
5.180 |
Polyunsaturated Fat |
g
|
5.110 |
2.002 |
Saturated Fat |
g
|
13.538 |
5.838 |
Fiber, total dietary |
g
|
0.0 |
0.0 |
Folate, DFE |
mcg_DFE
|
8 |
14 |
Folate, food |
mcg
|
8 |
14 |
Folate, total |
mcg
|
8 |
14 |
Folic acid |
mcg
|
0 |
0 |
Iron, Fe |
mg
|
3.78 |
3.78 |
Magnesium, Mg |
mg
|
22 |
28 |
Manganese, Mn |
mg
|
0.027 |
0.027 |
Niacin |
mg
|
6.755 |
7.140 |
Pantothenic acid |
mg
|
1.537 |
2.100 |
Phosphorus, P |
mg
|
218 |
284 |
Potassium, K |
mg
|
286 |
353 |
Protein |
g
|
26.59 |
32.87 |
Retinol |
mcg
|
88 |
32 |
Riboflavin |
mg
|
0.377 |
0.658 |
Selenium, Se |
mcg
|
28.0 |
31.4 |
Sodium, Na |
mg
|
83 |
91 |
Sugars, total |
g
|
0.00 |
0.00 |
Thiamin |
mg
|
0.244 |
0.364 |
Total Fat |
g
|
39.69 |
15.68 |
Vitamin A, IU |
IU
|
294 |
108 |
Vitamin A, RAE |
mcg_RAE
|
88 |
32 |
Vitamin B-12 |
mcg
|
0.42 |
0.56 |
Vitamin B-12, added |
mcg
|
0.00 |
0.00 |
Vitamin B-6 |
mg
|
0.252 |
0.350 |
Vitamin C |
mg
|
0.0 |
0.0 |
Vitamin E (alpha-tocopherol) |
mg
|
0.98 |
0.98 |
Vitamin E, added |
mg
|
0.00 |
0.00 |
Vitamin K (phylloquinone) |
mcg
|
7.1 |
5.3 |
Zinc, Zn |
mg
|
2.60 |
3.64 |
Return to Food Calorie & Nutrition Index
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