Food Pyramid Choices
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Applies are low in calories and also low in fatty acid content, making it one of nature's purest, most desirable choices. Just ask Eve if in doubt....
You'll need to consume about three medium sized apricots in order to enjoy a serving size. They are tiny, and contain tiny calories - but not all small things are accompanied with small calories.
Like the apple and other fresh, raw and natural fruits, apricots contain only scant notes of lipids.
The Berry Family is naturally low in calories. Per one-half cup serving blackberries contain about 30 calories and are an excellent source for dietary fiber.
Blueberries are a bit higher in energy values at 40 calories per one-half cup serving.
Raspberries are also an excellent choice for dietary fiber grams, containing 30 calories per one-half cup. Strawberries are lowest in calories at 23 per half cup and about 45 per cup.
All melon contains about 50 calories per one cup serving and most are excellent sources for Vitamins A and C.
Dates, one Deglet Noor variety contains about 23 calories and is an excellent source for potassium needs.
One fig in its natural state contains about 35 calories.
One kiwi that is of medium size contains 45 calories and is a powerhouse of Vitamin C benefits.
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Currants, in their raw state, contain about 30 kcals per one-half cup and are a good source for Vitamin C.
Grapefruit - white, pink and red are naturally low in calories and fat containing about 45 calories per half a fruit.
Natural fruits which contain about 30 calories per one-half cup include: green grapes, peaches, plums, pineapple, and tangerines.
When the daily menu involves the Grain Food Group, the situation is much like the movie 'The Good, The Bad & The Ugly'. Fact is, some grain choices are much healthier than others. Let's look at examples.
The Good Grains, Also Known as Complex Carbohydrates
These include those grains which are closest to Mother Nature and Father Earth such as wheat, oats, barley, cornmeal and rice.
The Bad Grains, The Middle Ground - But Definitely Not Sacred Ground
These are grains which had went through a refining process, and which contain unhealthy additives and preservatives. An example is a box of ready-made stuffing which is also stuffed with lots of calories.
The Ugly Grains, Also Known as Simple Carbohydrates
These grains are loaded with unhealthy additives and preservatives, lots of fat and generally lots of sugar. Examples include pies, cakes, cookies and that morning breakfast pastry.
Type of Grain |
Kcals |
Pearled Barley, uncooked per 1/2 cup |
350 |
Rice, long grained, uncooked per 1/2 cup |
350 |
Couscous, uncooked per 1/2 cup |
325 |
Tapioca, dry, per 1/2 cup |
270 |
Pancakes, 2 served with butter and syrup |
600 |
Cornmeal, yellow per 1 cup |
510 |
Wheat Flour, per cup |
495 |
Oatmeal, prepared, 1 cup |
160 |
Pita Bread, 6" round, one |
150 |
Rye Bread, 1 slice |
85 |
Pumpernickel Bread, 1 slice |
80 |
Whole Wheat Bread, 1 slice |
75 |
Apple Pie, 1 serving |
450 |
Macaroni & Cheese, per 1/2 cup serving |
400 |
Pasta, Noodles, Spaghetti, per cooked cup |
200 |
Rice, Brown, White, Wild, per cooked cup |
200 |
Coconut Cake, 1 serving size with frosting |
400 |
Biscuit, plain or buttermilk, about 4" in diameter |
350 |
Eclair, one filled with custard and topped with chocolate icing |
275 |
Cheese Danish Pastry, one |
350 |
Keep in mind that the human body requires from 6 to 11 servings of grains each day, more servings than from any of the other Food Groups in the American Food Pyramid.
If you're trying to lose weight, try switching from the regular dairy food selections to their skinnier peers - those containing reduced fat content. You can save quite an impressive amount of energy values by doing this.
For example, regular milk contains about 150 calories per cup. Skim milk contains about half the amount of calories.
Based on 1 Cup Unless Noted |
Kcals |
Skim Milk |
80 |
Mozzarella Cheese, skim, per oz |
85 |
Provolone Cheese, 1 oz |
100 |
Blue Cheese, 1 oz |
100 |
Muenster Cheese, 1 oz |
105 |
American Cheese, 1 oz |
105 |
Cottage Cheese, nonfat, large or small curd |
105 |
Swiss Cheese, per oz |
110 |
Sauce, cheese, ready-to-serve, 1/4 cup |
110 |
Cheddar Cheese, 1 oz |
115 |
Camembert Cheese, 1 wedge |
115 |
Yogurt, plain, low fat, 12 grams protein per 8 oz |
140 |
Milk, whole, 3.25% milkfat |
150 |
Chocolate Milk, whole variety per cup |
200 |
Ice creams, French vanilla, soft-serve, per 1/2 cup |
200 |
Cottage Cheese, low fat, 2% milkfat |
200 |
Milk, canned, evaporated |
340 |
Ricotta Cheese, part skim milk |
340 |
Eggnog, regular full fat variety |
400 |
Shake, chocolate, strawberry or vanilla - 16 fluid oz |
500 |
Don't cut cheese and milk from your weight loss plan while dieting. Both are considered complete proteins and work to keep you healthy while supporting muscle health.
Our list of low calorie vegetables below is based on 1/2 cup in their raw, natural state unless we note otherwise. For the vegetables which contain the same amount of calories, we listed them on the same line.
Vegetable Choice |
Kcals |
Chives, per 1 Tablespoon |
1 |
Watercress |
2 |
Garlic, 1 clove raw |
4 |
Endive |
4 |
Ginger Root 1 T raw |
4 |
Alfalfa Sprouts |
5 |
Lettuce |
5 - 18 |
Shallots, 1 Tablespoon raw |
7 |
Cabbage OR Garden Cress (Field Cress) |
8 |
Purslane, Parsley, Radish OR Celery |
10 |
Kelp, 1 ounce raw OR Bamboo Shoots |
12 |
Cauliflower 3 florets, raw |
13 |
Eggplant OR Wakame |
13 |
Zucchini OR Amaranth Leaves |
14 |
Peppers (Chili, Bell, etc.) OR Turnips |
14 |
Greens (Beet, Collard, Dandelion, Mustard, Turnip) |
15 |
Leeks OR Scallions |
16 |
Summer Squash OR Kale OR Swiss Chard |
18 |
Cucumber 1/2 raw |
20 |
Spinach OR Mushrooms OR Chicory |
21 |
Broccoli |
22 |
Asparagus |
23 |
Kohlrabi |
24 |
Celeriac 3 1/2 ounces |
25 |
Rhubarb OR Beets OR Okra |
26 |
Tomato that is 4 ounces in weight |
26 |
Rutabagas - mashed OR Lamb's Quarters |
29 |
Brussels Sprouts OR Onions |
30 |
Carrots |
31 |
Water Chestnuts |
35 |
Pumpkin OR Butternut Squash |
41 |
Artichoke Hearts |
42 |
Winter Squash (Spaghetti) |
45 |
Salsify |
46 |
Winter Squash (Hubbard) |
51 |
Winter Squash (Acorn) |
57 |
Parsnips |
63 |
Yams |
79 |
All of the raw vegetables in our list are considered super foods.
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